A good pastrami sandwich balances bread, slices and sides instead of piling on ingredients.
What to choose
Pastrami suits thin layers. For thicker slices cut by hand, compare it with smoked beef.
How to serve it
Warm the bread separately and add the slices shortly before eating. One crisp element and a restrained sauce leave the smoked flavour clear.
Before you order
Before ordering smoked meat in Seville, compare batch weight with the number of servings you need. Check ingredients, allergens and availability, agree on delivery or collection and follow the label.
